In the news

Bistecca Tuscan Steakhouse launches biggest steak on the island

by

Singapore’s favourite steakhouse now offers Double-Fiorentina sharing steaks available by pre-order from guests.

Having mastered the art of the sharing steaks, the Fiorentina weighing in at 1.1kg, Bistecca Tuscan Steakhouse now launches the island’s largest T-bone steak: A whopping double-cut 2kg sharing steak.

Sitting at a heavy 2-2.5kg, the new double-cut Fiorentina sharing steak is so large, it needs to be ordered in advance – to both ensure the desired cut has been allocated, and to also begin the cooking process a few hours prior to the dinner booking itself.  

A fantastic option for large dinner bookings, such as the forthcoming festive season celebrations, the large sharing steak options are a spectacle to both view and eat with taste and look nothing short of world-class.

The modified Fiorentinas come in many sizes up to, and including, the double size. The prices range from 2kg at $360 and upwards, pro-rated on the main-stay and menu listed 1.1kg Fiorentina.

Bistecca Tuscan Steakhouse launches private event space “La Soffitta”

by

Singapore’s favourite steakhouse opens an intimate private dining experience

Having launched in early 2012, Bistecca Tuscan Steakhouse made an impact on Singapore’s dining scene, becoming the first steakhouse to offer the Bistecca alla Fiorentina in the Tuscan style. After six successful years, the restaurant expands to offer guests a unique private dining event experience, La Soffitta, open for bookings 7 days a week.

Aptly titled ‘the loft’ in Italian, La Soffitta is situated on the second floor of the Bistecca shop-house. Combining modern and sleek architecture while preserving several elements of the heritage structure, La Soffitta has been decorated to match its downstairs counterpoint.  The room features exposed original red brick and timber beams against a chapel-like vaulted ceiling with bespoke Bistecca artwork designed by celebrated photographer Scott Woodward.

With a capacity from 8-26 guests at one table or 30 guests seated at three tables, this space is an ideal setting for work events, small parties, special occasions and any large gathering of friends in search of great food & wine, exclusively.

La Soffitta’s private dining menus are available with variable minimum spends for lunch or dinner, weekdays and weekends.