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Contact

Bistecca Tuscan Steakhouse

26 Mohamed Sultan Road,
Singapore 238970

Phone: +65 6735 6739
WhatsApp: +65 8298 1021
Email: [email protected]

Restaurant Opening Hours
Tuesday to Sunday: 12pm - 2:30pm
Monday to Thursday: 6pm  - 10pm
Friday to Sunday: 5:30pm  - 10pm

Self Collection Hours
Monday to Thursday 6pm - 7pm,
Friday to Sunday 6pm - 8pm

Advance booking available:
https://takeaway.bistecca.com.sg

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Need the perfect Christmas gift idea for your loved ones? Bistecca Dining Vouchers are available online, in any denomination that you wish, and can be delivered via email directly to the recipient, complete with personalised message. Simply head over to bistecca.com.sg to purchase!
All steaks at Bistecca are served with 4 complimentary sauces, as well as our special housemade salt rub. Delicious! Image credit • @j_m_chia
Repost • @expatlivingsg Get into the Christmas spirit with Bistecca Tuscan Steakhouse, enjoying new festive-flavoured dishes that will be added onto the classic a la carte menus for the month of December.⁠ ⁠ @bisteccatuscansteakhouse
Repost • @districtsixtyfive 🎄 What completes Christmas more than having a special celebratory feast with your loved ones? Discover the epitome of festive dining in Singapore with our curated places best to gather the Christmas spirit with your family and friends. 🍗 From lavish buffets to curated menus, these establishments promise a gastronomic celebration. Indulge in seasonal delights, exquisite roasts, and delightful desserts, creating a memorable Christmas experience. Join us as we explore the best Christmas feasts and buffets available in Singapore this year 👀 Follow @districtsixtyfive for more recommendations on the best things to do this Christmas #christmas #christmas2023 #logcakes #christmasturkey #christmastime #christmasfood #sgfoodies #sgfoodie #singaporefoodie #exploresg #sgtravel #thingstodoinsingapore
Starting tonight, there's a new risotto in town! Meet the Risotto All' Amarone - made with Amarone Della Valpolicella DOCG, Radicchio and Scamorza Cheese. Delicious.
Repost • @nicolasnic #perfectlycharred Fiorentina T-bone
We're very honoured to have been announced as the Best Steakhouse in Singapore in the @honeycombers Love Local Awards 2023. To everyone who voted for us, thank you so much! We hope to see you all at our restaurant soon.
For a great Friday wine option, we recommend this medium-bodied Italian bottle - Chianti Classico San Felice.
La Soffitta, our private dining venue on level 2 of the heritage shophouse, is a perfect space for your holiday season events and parties. To find out more, call us or email events@bistecca.com.sg
Iconic.
Repost • @foodieteng 📍 Location: Fort Canning MEDIUMRARE T BONE STEAK 🥩 Tender and chewy and comes with this interesting topping at the side which tasted like flavoured salt (??). It was a very good compliment to the steak. Also comes with 4 sauces, which all were good but i esp loved the olive one (green). Lobster and Prawn Squid Ink Pasta was another delicious bowl of chewy (chewier than aldente!) pasta noodles drenched in rich lobster sauce and tbh their prawns were cooked so good and crunchy that i almost couldn’t differentiate it from the lobster. Beef fries i thought there were actual beef meat on top of the fries like animal fries but nope! My friend loved it tho haha, he said he could taste the beef in the fries 🤣 Brocoli was topped with shredded cheese, pretty interesting combo but its a lil too much cheese for me. Complimentary bread were also of high standards where its crust were real crusty 💯 like this is one of the best bread i’ve ever eaten?! And it goes so well with the tomato dip that came tgt with it! Would have asked for more if i had enough stomach space haha. Desserts were amazinggg. Brown butter icecream on mudpie and panna cotta were my favs, tiramisu was not bad too but not a fan of coffee in general! - #bistecca #bisteccasg #cafesghopping #foodporn #igfood #instafoodsg #iweeklyfood #foodie #instafood #foodblogger #foodphotography #food #foodstagram #foodgasm #foodinsg #sgcafe #sgcafefood #sgdessert #exploresingapore #foodinsing
Repost • @mrchowdown Greetings my followers. Mrs Chowdown has been nagging me to try Bistecca (her favourite steak restaurant). Let me cut short to the chase - it did not disappoint. The restaurant gets top points for quick and good execution. Most of the entrees were out so quickly that we were overwhelmed with food. The highlight was the T-bone, which was nicely seared, and was juicy and tender in the right parts. You know the steak is good when you don’t need to use any more sauce or flavourings. It is no wonder that they are highly ranked by both Food critics and Mrs Chowdown. Combined rating (out of 3 stars): ⭐️⭐️⭐️
It's Friday - Pick your Poison.
Repost • @iris_queen77 Raising the steaks with this incredible meal.
Who would you share this with? 1.9kg of juicy Tomahawk 😋
For special occasions or just a treat-ourselves meal out, our dining experience never fails to impress... especially the signature sharing steaks as the main affair. Image credit • @aje_jessyca
It's a Friday... so it's cocktail o'clock. Try our Iridescence - made with Vida Mezcal, Pink Dragonfruit, Passionfruit and Lime. Delicious!

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